So the food is awesome but the menu is limited to some degree largely driven by fish. Hence the business name so don't go there looking for chicken strips, cheese burgers or a ribeye although I'm pretty certain they offer a pork dish and I've had their filet, it was really good. I noticed one Yelper mentioned they couldn't find anything on the menu and I sorta see their point but when I want to sample a fish dish (which my wife and I struggle to cook well) Bonefish is a good place to eat knowing the fish you try will be prepared well. I've never been upset after an experiential menu selection although I've been leary because of the unknown. Hands down my favorite is the Lobster Thermidor which is a fall special. Muscles Josephine are wicked good and bang bang shrimp are well, banging! Service is decent but the wait for a table often stinks. Huge tasty drink menu.
(4)
Jarick C.
They keep their brunch menu going till 2pm on Sunday (we wanted lunch at 1 pm). This is a really limited menus for people who woke up before noon. My wife doesn't eat fish and I only convinced her to go here because it was Father's Day. We wound up leaving because there was literally nothing on this menu she could eat. Guess I won't be getting another chance to show her some of the good options they normally have. The waitress just blamed it on "corporate".
(1)
Irene M.
Our server summer was excellen and, well knowledged! This was mine and my boyfriends first time there...very impressed with the food considering it's a franchise. Highly recommend the calamari appetizer...the aoli it's served with compliments it's unique taste. Spoke with the manager while we were there also to find out the fish served there is wild caught! Very impressive....you can't find that just anywhere! :)....will be back for sure!
(5)
Marjorie M.
I've only been to Bonefish one other time a few years ago. I had such a great experience (at a different location) that I wanted to try this place again. The service was pretty sub par to me. I ordered a hot tea from our server and it took them a very long time to get one. I had showed up a few minutes later than the rest of my party so after a good 10 minutes it became obvious that I was the only one who was missing a drink. We order our appetizers (Bang Bang Shrimp and Singapore Calamari) and our entrees at the same time because it took a while for our server to come back to take our order. After some time, our entrees came out to our confusion BEFORE our appetizers. When we told our server, she asked if we still wanted them. We said yes and she went to go find out what happened. On top of that, 2 sides were missing from our meals and our server didn't seem to have any memory of it. It just seemed apparent that she wasn't checking if everything was complete. Instead, she was asking if there was anything wrong which is quite alright, but when a plate comes out with 1 item on it but everyone else has sides and more than 1 person had ordered the same entree, I would hope our server would notice that right away without us having to flag her down. On top of that, our server came back to tell us the "ticket" was missing on our order so our appetizers were lost in the queue in making food. She apologized but told us there would be an additional wait. We were already halfway through our meals, but we still wanted our appetizers because the bang bang shrimp is a must have. Our server apologized and said it was her fault, but at this point, you would think there would be a comp in price, but there was none. The appetizers came as we finished our meals. Lastly, our drinks/waters took a long time to be refilled. I was confused as the restaurant was not very busy. Such a bad no-no. I ordered the Tilapia Imperial for my meal and it was quite tasty. The rice was a little undercooked and chewy. The Bang Bang shrimp was delicious and was a big hit with the table. The Singapore Calamari was tasty as well. The food overall is very good despite this being a chain restaurant. I am not sure I would be in the area again or make the effort to try this location again given the service was so disappointing. I would have given a higher star rating if our server made an effort to discount a part of a meal for the inconvenience or paid more attention to the details.
(2)
Sarah C.
Ive had about three screw ups in my 7 times ive been here which isnt the best track record but the managers are so awesome and really take care of the mistakes. I love the bang bang shrimp !! The lobster tacos were so good but so small and expensive for barely getting four bites. Drinks are soooo good and sundays brunch deals are awesome. Didn't like the new shrimp sliders with steamed bun. Not good at all. Pricey place but good food!
(4)
CJ P.
Dirty. Our glasses were dirty, the bar was dirty, the communal table was dirty. Food was sub par, microwaved. Took forever to bring out. Seems to have really fallen off lately. Hugely disappointed.
(2)
AC L.
If at the bar ask for Dora or Ben, they are the best. I heard some customers complain about the service but it seemed these people are just hard to please. You shouldn't be entitle to a complaint when you eat most of it and then let them know it smells funny! The staff was very professional about it. Prices were reasonable. Be ready to wait a bit if you go there with a large group, seemed it was the go to place in the evening.
A nice restaurant with outstanding service. The hostess acknowledged us right away and our waitress has brought her "A" game. I made reservations and the atmosphere is delightful and pleasant...a great choice for couples and friends. The Chilean sea bass, Atlantic Salmon, and a few appetizers were great!
(5)
Jac K.
We eat here often. They go out of their way to make things right for our diet restrictions. The managers are super and will address your concerns. Food is very good.
(5)
Katy K.
I come here a lot when I'm visiting my parents. We usually grab a seat at the bar , which can get very crowded. I love the bang,bang shrimp. That's my usual there. I've also had a soft crab special and ahi tuna taco special. Its rare that something pulls me away from the shrimp. Happy hour is also good, they even have it on weekends. Bartenders are friendly. A few times the service has been off but not horrible.
(4)
Rick H.
A dining experience is composed of food quality and service quality. My food was great, the tilapia was was tasty and the accompanying broccoli was steamed to a nice crisp. The service left much to be desired. I sat at the half-empty bar in mid afternoon and watched as three employees at the other end of bar talked for several minutes, ignoring the fact that I had arrived. One eventually came to my end of the bar to check on a couple dining a few past me, and eventually acknowledged my presence. I ordered a drink and appetizer and settled down to enjoy it. After finishing my appetizer completely with no additional contact I waited for the waitress to return. She eventually did break away from her discussion group at the other end of the bar and came down to my end and approached the other couple who requested their check. I caught her eye and told her I was ready to order as soon as she was done with their check. She acknowledged and returned with the couples bill within a few minutes. She placed it on the bar and abruptly turned and walked back to the other end, having apparently forgotten that I asked to order. Didn't even look my way. Several minutes later I caught the eye of one of the other waitresses behind the bar and asked if she could take over my service. I explained the situation. She was polite and said that since they shared service duties she would be happy to help. The remainder of the service was fine. I overheard the staff talking and learned that the restaurant is under new ownership as recently as 45 days ago. I sincerely hope that the new owners audit the performance of management and staff... They apparently need it.
(2)
N F.
We were very disappointed during our last visit (and it will be our last). The portion sizes have gotten very small. Our calamari appetizer only had 5 pieces to it. All the fish portions for our party of 5 were about half of what they used to be. My son's steak was supposed to me medium, it came out rare. We had to have it reheated. The server said the manager would be out to see us, which never happened. He didn't get his meal until the rest of us were done. We will spend our money elsewhere.
(2)
Sereena S.
Their brunch is absolute crap. I ordered the oscar "omelet". I got two egg whites folded over with literally a "sprinkling" of cheese, and two spears of asparagus laying inside. No crab or asparagus was chopped in the "omelet"...which i'm pretty sure makes it NOT an omelet. They forgot my toast even after I complained about it, and the restaurant was freezing! !! Bone Fish is a nice chain, but this restaurant is not. Avoid, at least for brunch.
(1)
B W.
First time we came here was amazing ~JUN14. The next two times were miserable. I would not have come back the 3rd time except I had a gift card. They simply cannot figure out how to cook salmon properly. They sent me a salmon that was almost raw, I returned it, and they had the gaul to return it again without cooking again. Staff are overly polite but until they hire cooks that can deliver, I would avoid this disaster.
(1)
Scott S.
Bang bang shrimp. Imperial Tilapia. Casual, nice environment
(5)
Jarrod F.
Back in the day bonefish used to rock. Today, it's become another link in the ever growing chain of bad restaurant chains that continue to lore in customers like they we're cattle chained together and forced into the slaughterhouse. Chain chain chain...this is why i never eat at chains!!! Now Since big brother is undoubtedly monitoring my reviews I probably can't say too many negative things about bonefish or they may arrest and torture me into giving this horrendous establishment a Nicer review. But holy moly this place suuuuuuuckkkkksss. Not only that but the portions aren't even big enough to satisfy an anorexic person. I mean how in the world can you justify charging $30 for like a 4 oz piece of fish with a tablespoon of sides and some gloppy sauce that taste like toe jam. The only redeeming thing about my recent and sure to be last experience at crapfish was that We were with tim and Jackie that night who happen to be good friends of ours....even though jackie is a ginger who gave the always delicious seven west in towson a bad review.
(1)
Adam M.
Of course the bang bang shrimp are a must. I like the filet and crab cake, or the crab cake dinner. The fish selections are also good. Have a drink and a meal and enjoy the atmosphere!
(4)
Jarrett G.
When I see 4 stars I get really confused. Food was terrible and way over priced for what you get. I wish I would've read my review before I went there. I wouldn't eat here again if my meals were free.
(1)
Aimee T.
We stopped by this Bone Fish location after my daughters gymnastics meet on 03/07/15 around 5:45pm. We were told about an 45 min wait. We were ok to wait as we love this chain. Got seated in appropriate time. Can't remember our server's name but he was very nice and helpful. We had ordered an appetizer but our dinner salads came 1st. No problem, it happens. We asked our server the next time he came by and it came in minutes. But then... we waited and waited for our entrees. No problem once again because one of the managers came to the table and apologized and told us that dessert would be on the house. Yay! So then only half of our entrees came to the table and one of them was incorrect. Several minutes later a second manager came to our table and again apologized profusely and stated that their service tonight was embarrassing and inexcusable. And to top it all off the 2nd Manager comped our whole $127.00 meal!!!! Awesome job Bone Fish Grill! Not only did you take care of your customers but you did it without us even having to complain. I wish this particular restaurant was closer to where we live because they have the Best of the Best Customer service!!!
(5)
Mark H.
My colleague and I ate dinner here tonight. We ate at 6 pm and did not have to wait. The dinner went well. I enjoyed the ceviche appetizer with the right amount of spice, served in a water glass that had been in the freezer. My colleague enjoyed the lobster roll and bread. My crab cake was great. Minor service issue: they first seated us at a table with a flickering overhead light. At our request, they moved us to a booth.
(4)
Madison W.
GOTTA TRY THE BANG-BANG SHRIMP! Go on a Wednesday for Bang-Bang Shrimp since it's only $5.00 you will not be dissapointed holy cow! I loved it so much I ordered again as my meal with cup of Corn Chowder OH MAN that chowder was succulent! This made my first time to Bonefish so good I know I will become a regular in my city. The happy specials were just ok but hey at least they had happy hour i'll give them that. I can see this being a great choice to celebrate a special occasion as well! Someone in my group ordered Creme Brulee was great didn't have a bad plate of anything there.
(5)
Nicole M.
Great food and really good drinks. The service was really good as well.
(4)
Shawn C.
This was the third time my wife and I have been here. This time we came to have the Bang Bang Shrimp appetizer...it was fantastic. The shrimp were cooked perfectly, not a chewy rubbery one among the plenitude of delicious crustaceans delivered to us. Both of our dinners were absolutely great. I had the scallops, which were seared, tender, and seasoned to perfection. To those who hate crowds, why go to a good restaurant, because that is what they draw...crowds of people who want to eat. Bel Air is a unique city with a lot of great dining opportunities and it seems that everyone in the city eats out more than at home.
(4)
Christina H.
My husband is against most chain restaurants and since I have known him, I tend to stray away from the sit down chain restaurants as well, but I do love Bonefish! My husband thinks it is overrated, but I just can't get enough of their Bang Bang Shrimp! I saw a copycat recipe on Pinterest and I attempted to make it, but it was not the same :( The Bel Air location is closest to our home and we come here every once in awhile. We try to aim for Wednesdays because that's when their Bang Bang Shrimp appetizer is only $5 and we can each have our own order and not have to share! The service at this location is always great and the servers are very busy, yet still attentive. Since it is so busy, we usually make a reservation before going in so that we don't have to wait 1-2 hours before getting a table. I love the bread and pesto that is complimentary when you dine in the restaurant and I try not to fill up on that before my entree comes out, but usually never succeed. When my food does arrive, I usually can only take a few bites before realizing that I ate too much bread and that I will be needing a box to take home the rest of my meal. I can't help it, I love carbs! Some of my favorite meals at Bonefish are the grilled tilapia, Lily's Chicken and the longfin tilapia imperial. All of these also microwave very well the next day! ;-) I usually choose the steamed veggies for my side and they are always great. So is the jasmine rice and steamed asparagus. I usually choose an entree for dinner, but once I got the baja fish tacos and they were out of this world! For dessert, the key lime pie is always a hit and the creme brulee is mighty tasty, too. I am usually too full to order dessert, but I am not above stealing a bite or two from other people in our party.
(4)
I L.
Bang....Bang.....Bang....it's the shrimp calling, they are banging, and delicious. A must have. We had lunch here today, the fish tacos looked good, the mrs ate them up, my shrimp and scallops were excellent....cooked just right. The food was great, service not so much....our waitress was a bit slow, and the place wasn't busy, I'd hate to see it on a busy day. The manager came over and inquired about the delicious meal, which was a nice touch. Great food, mediocre service...oh we'll....you can't win them all.
(3)
Kevin S.
I'm kind of stuck on a review as I have been here twice and the first was pretty good but the second was enough to avoid returning. The food is pretty good and unique for the area, the waiting times for the weekend are LONG so prepare. The prices are high and the second time I went, I ended up waiting 45 minutes for my food as I am pretty sure the waiter forgot we were there. Overall, for Bel Air, it is pretty nice, but be prepared to sit around for a while if you are there on a weekend.
(3)
Elizabeth B.
The food is amazing, service is good! The restaurant is not noisy so you can actually have a conversation during dinner. The coconut shrimp is the best I've had! Great bread and dip!
(5)
Glenn S.
Well. All I have to say is, if I had the money I would eat here every night. The bang bang shrimp are amazing. The crab cakes I had were awesome too. I'd definitely recommend going here at least once in your lifetime
(5)
Walter B.
It is always busy it seems. Bang bang shrimp appetizer is tasty and enough for a meal for me. I have only ordered seafood dishes here, and they have all been good. Mixed drinks are also done well.
(5)
Beverly S.
I was in MD for business and couldn't leave without eating some seafood. This was recommended on the hotel list. As mentioned, it was crowded. This was on a Monday night and the parking lot was jammed. They are located in a mall with a strip of other restaurants and eating places which doesn't help. Since I was only 1, I didn't have to wait. I ordered the small portion of the grouper. It came with scalloped potatoes which were very good. The grouper was liberally coated with blackened spice, which the menu did not state. I like blackened spice, but this was overload. The peach mango salsa was the only thing that saved it. That was very good. Service was adequate. I will try someplace else the next time.
(2)
Yukon C.
First the positive. The Bang Bang shrimp were delicious as usual. However, over the last 2 years I've seen the service in this place go down progressively. I won't be returning. There was no one in the restaurant on a monday and it took a hostess 10 minutes to seat us. After that we waited another 15 minutes for a waiter to come to the table. She took our order for drinks and an appetizer and disappeared for 15 minutes. When she returned she only had half the drink order. She apologized and vanished again. 15 minutes after that the appetizer arrived with no drinks and no plates. After waiting 30 more minutes we all decided to leave since the waiter and our food/drinks were no where to be found. I tracked down a hostess and had her bring us the bill for few drinks and 1 appetizer that did come out. No apologies. What a waste of time. This place has become a joke.
(2)
M M.
Hectic. Crowded. Even on weeknights. Good fish though (usually get the salmon special or salmon with pan asian sauce), and the Bang Bang shrimp are unparalleled. Great date place! Good beer and wine selection, and the mixed drinks are always interesting. Caesar salad was good, BF's fish special was HEAVY but tasty (Salmon with Gorgonzola and bacon), I ordered Bang Bang shrimp as an entree (you can get it served like the appetizer, or over spinach pasta. Have had it both ways and it is pretty delicious). And I LOVE the pesto dipping sauce served with the warm, airy bread....what a great start to your meal. Being as it is a chain though...I do have to say that I have been to better Bonefish Grills. The one in Brick, NJ is in a league of its own, and I got majorly spoiled there....go to that one if you ever have a chance!
(4)
Judy H.
Was a little disappointed in the small amount of tuna served as an appetizer served when we complained, the manager came out and said he was sorry we were disappointed, and gave us another serving. He was so nice we will be going back to the Bel Air Bonefish Grill again. The food there is always good and they aim to please.
(5)
Brooke S.
Bel Air is full of chain restaurants, I am starting to get the feeling no one in this town has a kitchen! With so many choices I am thankful Bonefish is one of them! You get what you pay for and I think that the slightly higher prices fit the atmosphere and the food quality. The food quality is well above the standard chain- trust me, I worked in one. The service as well as the food is always consistent. I just enjoyed carry out and must say- it's as if I was sitting there eating it. It was steaming hot when I got it home & not a thing was missing! The Bang Bang Shrimp were crispy and delicious. The Cesar salad was cold and fresh. The Lilly's Chicken and Salmon entrees were perfect! By far...this "chain" is not anything like a chain establishment. I highly recommend dining here for any occasion- sit in the bar area- which offers booth seating as well as table if you prefer to be away from "family" areas.
(4)
NICAY L.
I was taken here for my birthday this year and loved it. The bang bang shrimp was delicious even though I don't like spicy food. Get spot to do drinks and appetizers.
(5)
Fat T.
Always crowded. Expect a 30 minute wait for dinner. Nice to have some seafood options that is not drenched in butter and salt.
(4)
Chris P.
My favorite, everything I get here is always A+
(5)
barry k.
Have been going to this place since it opened. Always a pleasure, food is fresh, it is up scale and you pay for that, but paying extra for good quality is worth it.
(5)
Heather K.
Sure, it's a chain, and not a cheap one, but the quality of the food is pretty good. Definitely miles ahead of your Olive Gardens and Outbacks. You absolutely need to either call for a reservation or be willing to eat a very early dinner. Start with the Bang Bang Shrimp. And if you're not a seafood lover, they have land mammals. Again, it's not cheap. You'll probably spend at least $30 per person.
(4)
Jeff W.
Surprisingly good, though a bit hectic and crowded. I would say it's the americanized equivalent of Outback. The menu is diverse with choices of salads, seafoods, and grilled meats. Beer selection is minimal, but there are a couple good craft brews on tap. Service is also very friendly and professional. The servers all wear chef's jackets which is a tad strange to me, but does give the place a more upscale feel. I had the Florida Cobb salad which was excellent. It featured jerk chicken, mango, avocado, toasted pine nuts, and a light tangy vinaigrette dressing. I was thoroughly impressed with it and it was light yet filling. My dining companion loved the bang bang shrimp appetizer which is apparently one of their most popular items. I don't like shrimp so I can't validate that claim, but I will say that it looked delicious. A small basket of fried shrimp topped with a spicy sauce. The place was absolutely packed on a Saturday evening, but we were able to grab a seat by the bar fairly quickly. It can feel a bit overcrowded but the liveliness definitely made it a fun place for an above average (for chain restaurants) meal.
(4)
Andrew E.
I really enjoy this place, but it is always crowded. My wife and I usually sit at the bar and share a bunch of appetizers. The bang bang shrimp and muscles are very good. A little pricey, but seafood typically is. One of the better chain restaurants in my opinion.
(4)
Lucas H.
Best sea bass. Ever. High quality seafood, just wish the service was a bit better.
(4)
Zachary Z.
I'm not sure I understand what Jeff W. means when he calls this the Americanized equivalent of Outback, but I am willing to bet he meant to refer to Bonefish as the Mediterranean Outback. Yes, it's a chain, but the atmosphere is that of a nice restaurant. Also, the food is some of the best seafood around. My wife and I have enjoyed the crab cakes, bang-bang shrimp (so good), fish, and pork chops. Still haven't had anything there we don't like, which is good because it is expensive. Ask for a gift card to Bonefish for your next birthday, but also be prepared to wait as this Bonefish is really popular in the area. Make reservations a week ahead if you can.
(4)
Amy G.
I heart Bonefish. It is corporate chain restaurant dining at its best. The fish is always fresh and the service is great. The menu has an extensive fish selection and a portion of the menu where you select the type of fish/seafood and the sauce. My personal favorite is the shrimp and scallops with the chimichurri sauce. The appetizers and bread with olive oil are great. My favorite appetizers are the calamari and the bang bang shrimp. On one recent visit, I had the kobe burger special. I know it is a little unusual to order a burger in a seafood restaurant, but it is worth it. The burger was delicious - served medium with a side of homemade chips. While Bonefish might be a little more expensive than Red Lobster, the consistent and quality food and service definitely makes it worth it.
(4)
Aly M.
I thought this was a little overpriced for the food, but still not bad. We got carryout, and the food was decent considering that fact. The potato sides were yummy, and the food was decent, but if we hadn't had a gift card, I don't think I would have found it worth my money. Prices have gone up with the times, and it seems too much when I could have similar dishes at home.
(3)
Ron M.
What we have here is a typical middle of the road chain franchise restaurant with decent food, decor and service. The problem starts when try to be something they are not which is a fine dining restaurant. This is clearly a family joint, there were almost as many kids as adults on my recent trip. In hind sight the bar actually may be a better atmosphere for dining as it would cut down on the crying, screaming kid noises in the dining room. Having said that, the pretentiousness is off the charts here. From the sea salt on the table to the fancy smancy oil dip for the bread and the menu sauces you can't even pronounce, not to mention the small portions and the suprising high prices. With an average fish portion costing over $17.00, I would almost expect it to come stuffed with crab meat. The sides need serious work as they are deffinitely the weakest point of the menu. Pay the extra for the asparagus, you'll get what you pay for. The seafood is actually nicely cooked and seasoned for the most part. For top notch,freash fish, I would look for a local eatery with a good reputation and forget about Bonefish.
(2)
Alexandra F.
Bonefish has a reputation in our area for being an upscale chain; decent but overpriced. Having heard about the bang bang shrimp, trying it was a must. The whole family loved it though I wouldve liked a little more kick. My meal was very good but my parents were disappointed by the lump crab cakes being incredibly tiny for such a high price. Overall, its a good place but it is very expensive. Luckily we had a gift card, otherwise it would have been more disappointing.
(3)
Patrick W.
Had to go there to see what all the Rave was about. Had the Lunch Special with the Corn Chowder and the 2 Soft Taco's. Of course I started with the Bang Bang Shrimp. What an excellent dining experience! Will definitely be going back
(5)
Jack D.
I really enjoy this place, but it is always too much crowded. The bang bang shrimp are very good and the food is amazing, service is good. A little pricey, but seafood typically is. One of the best restaurant.
(4)
Heather L.
I've only been here once, but it was a very good experience so I felt I should share! Myself and a guest were seated immediately on a Sunday night around 6pm. Very friendly service, drinks were always full, and the food came out quick. Had to try the bang bang shrimp since everyone raves about them. They were very tasty, but maybe a tad overhyped. I expected them to be a little crispier. For dinner I had the 6oz filet mignon which was juicy and cooked perfectly medium. My friend had the fish tacos and was also very pleased. Overall I think Bonefish may be a little overpriced for the portion sizes, but the service and quality of the steak alone made this visit worth it. Can't wait to go back and try some other things.
(4)
Tara M.
I'm surprised they don't have 5 stars! This is by far my favorite place to eat in Bel Air. We probably eat here 3-4 times a month (we don't eat out very often). The ambiance is very relaxing, the food and drinks are always delicious. The staff is friendly and attentive. I highly recommend this restaurant!!
(5)
Becca H.
Great service, nice ambiance, and great seafood. MUST try the bang-bang shrimp. Grilled salmon is made perfectly. And the prices are reasonable.
(4)
Monique C.
My first time to Bonefish Grill, and I will be back! It was pretty crowded there, about a 60-minute wait, but, you can go and sit at the bar or hightop tables, which we did. The folks already there were very nice in letting us know they were getting up. Waiter came right over, cleared the table and waited on us immediately. The Bang Bang Shrimp is off the hook! I couldn't even eat it all. And the bread and dip is very good too. House Chardonnay can sometimes give me a headache, depending on the location and brand, but this House Chardonnay was really good. My daughter had the Diablo Shrimp (sp?) and there was plenty of it left, very fresh and good.
I am a frequent patron of Bone Fish Grill's throughout the MD, DC, and VA area and this was by far the worst I have visited. On a crowded Friday night, it took 60 minutes to get a table for 2, which is not the source of my complaint. My complaint is that it took 45 minutes to get our entrees after ordering them. To put it in perspective, the table to our left had a party of 5, they ordered AFTER us, and received their food 15 minutes before us. The table to our right had a party of 2, were seated AFTER us, ordered AFTER us, and received their food 20 minutes BEFORE us. When I found our suddenly absent waiter, he said the kitchen was backed up (but apparently not for the tables on either side of us). After 10 more minutes of waiting, I informed the manager who went to the kitchen to check on our food. He came out 5 minutes later with our food (magically), gave a half-hearted apology, and slapped two coupons down on the table for some complimentary bang-bang shrimp. He and the waiter seemed unconcerned by our issue, so unfortunately, our 4% tip reflected our distaste for this attitude. Totally disappointed with the way this was handled. Guess I'll think about another place to eat before Bone Fish next time.
(1)
Precious J.
This was my first time dining here. We had reservations for 8:30 and arrived around 8:15. The place was really crowded with minimal seating for guests who waited for seating. The bar area is very crowded as well as the dining seating area. I ordered the Atlantic Salmon with Jasmine rice and vegetables which was good but not seasoned very well. As an appetizer we ordered the boom boom shrimp which probably deserved one boom. The server was very nice and the atmosphere was nice; however too small and not much room to move. I wouldn't eat here again based solely on the set up and what I ordered was bland.
(2)
Alicia V.
Went on Friday evening with party of five. Had a reservation, and had to wait about ten minutes for a table. Couldn't believe the crowd! All ages. Food: Beef and ginger dumpling appetizer $8.30 bang bang shrimp $9.50 Salmon with house salad $20.40 Parmesan crusted trout $17.90 6 oz. filet with steamed asparagus $20.70 large tokyo tune with steamed asparagus $20.90 seabass $27.50 caesar salad and house salad $5.00 each key lime pie $5.90 Favorite: beef and ginger dumplings. Could have had a whole meal of these! Lease favorite: parmesan crusted trout. Fried and thin. Tasty but not a whole lot of fish - skin on bottom, parmesan crust on top. A little overdone. The rest of the food was quite delicious and I would order any of it again. The filet was perfect. The seabass also perfect. The tuna was tasty and melted in your mouth. I was quite surprised to have this quality of food at a chain/franchise restaurant. The wait staff was very attentive and knowledgeable.
Takes Reservations : Yes Delivery : No Take-out : Yes Accepts Credit Cards : Yes Good For : Lunch Parking : Private Lot Bike Parking : Yes Wheelchair Accessible : Yes Good for Kids : Yes Good for Groups : Yes Attire : Casual Ambience : Romantic Noise Level : Average Alcohol : Full Bar Outdoor Seating : No Wi-Fi : No Has TV : Yes Waiter Service : Yes Caters : No
Gill G.
So the food is awesome but the menu is limited to some degree largely driven by fish. Hence the business name so don't go there looking for chicken strips, cheese burgers or a ribeye although I'm pretty certain they offer a pork dish and I've had their filet, it was really good. I noticed one Yelper mentioned they couldn't find anything on the menu and I sorta see their point but when I want to sample a fish dish (which my wife and I struggle to cook well) Bonefish is a good place to eat knowing the fish you try will be prepared well. I've never been upset after an experiential menu selection although I've been leary because of the unknown. Hands down my favorite is the Lobster Thermidor which is a fall special. Muscles Josephine are wicked good and bang bang shrimp are well, banging! Service is decent but the wait for a table often stinks. Huge tasty drink menu.
(4)Jarick C.
They keep their brunch menu going till 2pm on Sunday (we wanted lunch at 1 pm). This is a really limited menus for people who woke up before noon. My wife doesn't eat fish and I only convinced her to go here because it was Father's Day. We wound up leaving because there was literally nothing on this menu she could eat. Guess I won't be getting another chance to show her some of the good options they normally have. The waitress just blamed it on "corporate".
(1)Irene M.
Our server summer was excellen and, well knowledged! This was mine and my boyfriends first time there...very impressed with the food considering it's a franchise. Highly recommend the calamari appetizer...the aoli it's served with compliments it's unique taste. Spoke with the manager while we were there also to find out the fish served there is wild caught! Very impressive....you can't find that just anywhere! :)....will be back for sure!
(5)Marjorie M.
I've only been to Bonefish one other time a few years ago. I had such a great experience (at a different location) that I wanted to try this place again. The service was pretty sub par to me. I ordered a hot tea from our server and it took them a very long time to get one. I had showed up a few minutes later than the rest of my party so after a good 10 minutes it became obvious that I was the only one who was missing a drink. We order our appetizers (Bang Bang Shrimp and Singapore Calamari) and our entrees at the same time because it took a while for our server to come back to take our order. After some time, our entrees came out to our confusion BEFORE our appetizers. When we told our server, she asked if we still wanted them. We said yes and she went to go find out what happened. On top of that, 2 sides were missing from our meals and our server didn't seem to have any memory of it. It just seemed apparent that she wasn't checking if everything was complete. Instead, she was asking if there was anything wrong which is quite alright, but when a plate comes out with 1 item on it but everyone else has sides and more than 1 person had ordered the same entree, I would hope our server would notice that right away without us having to flag her down. On top of that, our server came back to tell us the "ticket" was missing on our order so our appetizers were lost in the queue in making food. She apologized but told us there would be an additional wait. We were already halfway through our meals, but we still wanted our appetizers because the bang bang shrimp is a must have. Our server apologized and said it was her fault, but at this point, you would think there would be a comp in price, but there was none. The appetizers came as we finished our meals. Lastly, our drinks/waters took a long time to be refilled. I was confused as the restaurant was not very busy. Such a bad no-no. I ordered the Tilapia Imperial for my meal and it was quite tasty. The rice was a little undercooked and chewy. The Bang Bang shrimp was delicious and was a big hit with the table. The Singapore Calamari was tasty as well. The food overall is very good despite this being a chain restaurant. I am not sure I would be in the area again or make the effort to try this location again given the service was so disappointing. I would have given a higher star rating if our server made an effort to discount a part of a meal for the inconvenience or paid more attention to the details.
(2)Sarah C.
Ive had about three screw ups in my 7 times ive been here which isnt the best track record but the managers are so awesome and really take care of the mistakes. I love the bang bang shrimp !! The lobster tacos were so good but so small and expensive for barely getting four bites. Drinks are soooo good and sundays brunch deals are awesome. Didn't like the new shrimp sliders with steamed bun. Not good at all. Pricey place but good food!
(4)CJ P.
Dirty. Our glasses were dirty, the bar was dirty, the communal table was dirty. Food was sub par, microwaved. Took forever to bring out. Seems to have really fallen off lately. Hugely disappointed.
(2)AC L.
If at the bar ask for Dora or Ben, they are the best. I heard some customers complain about the service but it seemed these people are just hard to please. You shouldn't be entitle to a complaint when you eat most of it and then let them know it smells funny! The staff was very professional about it. Prices were reasonable. Be ready to wait a bit if you go there with a large group, seemed it was the go to place in the evening.
(4)Jason N.
So my mom and I decided that we wanted some seafood and didn't want to travel too far to get it. So she recommended the Bone Fish Grill. Now I've only been to one other of these establishments, the other was in SC. and my experience there was .... not good. So, I was hesitant to try it again but I have always felt like you cant just knock a place because of a single bad experience.. it takes just enough resilience to say to yourself, ok.. maybe it was an off night, lets try it again. so I did. So we got reservations for 6pm.. apparently this was something a bit new to this chain as they used to not do this. That said, we were seated within 5 min after arrival. The service was pretty good overall. it got busy fast so any delays were to be expected but in the total time that we were there, we never felt like we were being ignored. The food-- well I have mixed feelings about the food... I ordered a Tuna Sashimi appetizer which was served with a spicy Aioli that reminded me of something like a Japanese Sauce you'd get at a Tepanyaki joint. I think it was the same sauce that they used on another popular favorite, their Bang Bang Shrimp which I did not have this time around but had it before. For the entrée, I got a basil pasta that was ok flavor wise, but it was oily as a result from too much cheese on it which made the entire dish too heavy.. the menu said it would have several different kind of vegetables on it, but I could only find artichoke, which made the dish a little too acidic and tangy.. almost like a brine flavor since that's what the artichoke is typically packed in. So I was not too thrilled with that dish overall. My mom got the crab cake appetizer for her meal and it was very good, as it had a good flavor, it was cooked very well, and it had very little binder in it which allowed the lump crab to stick out. The prices for the entire meal with tip was in the high 60's for 2 people... I am honestly not that happy about this place , given the price points for the overall meal and experience. I can say that this experience was much better than the other, and I would consider going back again... but I would re-define my expectations and also change my ordering to appetizers mostly. The other odd thing, its called the bonefish grill ; is advertised as a seafood joint primarily; but I had a difficult time seeing the seafood on the menu. The Specials menu had almost all of the sefood on it which was kind of surprising... now this in and of itself is not a complaint... I like variety, I just found it odd. I would give this place a 4.0 on the service: and a 3.5 on the food
(3)Milt K.
A nice restaurant with outstanding service. The hostess acknowledged us right away and our waitress has brought her "A" game. I made reservations and the atmosphere is delightful and pleasant...a great choice for couples and friends. The Chilean sea bass, Atlantic Salmon, and a few appetizers were great!
(5)Jac K.
We eat here often. They go out of their way to make things right for our diet restrictions. The managers are super and will address your concerns. Food is very good.
(5)Katy K.
I come here a lot when I'm visiting my parents. We usually grab a seat at the bar , which can get very crowded. I love the bang,bang shrimp. That's my usual there. I've also had a soft crab special and ahi tuna taco special. Its rare that something pulls me away from the shrimp. Happy hour is also good, they even have it on weekends. Bartenders are friendly. A few times the service has been off but not horrible.
(4)Rick H.
A dining experience is composed of food quality and service quality. My food was great, the tilapia was was tasty and the accompanying broccoli was steamed to a nice crisp. The service left much to be desired. I sat at the half-empty bar in mid afternoon and watched as three employees at the other end of bar talked for several minutes, ignoring the fact that I had arrived. One eventually came to my end of the bar to check on a couple dining a few past me, and eventually acknowledged my presence. I ordered a drink and appetizer and settled down to enjoy it. After finishing my appetizer completely with no additional contact I waited for the waitress to return. She eventually did break away from her discussion group at the other end of the bar and came down to my end and approached the other couple who requested their check. I caught her eye and told her I was ready to order as soon as she was done with their check. She acknowledged and returned with the couples bill within a few minutes. She placed it on the bar and abruptly turned and walked back to the other end, having apparently forgotten that I asked to order. Didn't even look my way. Several minutes later I caught the eye of one of the other waitresses behind the bar and asked if she could take over my service. I explained the situation. She was polite and said that since they shared service duties she would be happy to help. The remainder of the service was fine. I overheard the staff talking and learned that the restaurant is under new ownership as recently as 45 days ago. I sincerely hope that the new owners audit the performance of management and staff... They apparently need it.
(2)N F.
We were very disappointed during our last visit (and it will be our last). The portion sizes have gotten very small. Our calamari appetizer only had 5 pieces to it. All the fish portions for our party of 5 were about half of what they used to be. My son's steak was supposed to me medium, it came out rare. We had to have it reheated. The server said the manager would be out to see us, which never happened. He didn't get his meal until the rest of us were done. We will spend our money elsewhere.
(2)Sereena S.
Their brunch is absolute crap. I ordered the oscar "omelet". I got two egg whites folded over with literally a "sprinkling" of cheese, and two spears of asparagus laying inside. No crab or asparagus was chopped in the "omelet"...which i'm pretty sure makes it NOT an omelet. They forgot my toast even after I complained about it, and the restaurant was freezing! !! Bone Fish is a nice chain, but this restaurant is not. Avoid, at least for brunch.
(1)B W.
First time we came here was amazing ~JUN14. The next two times were miserable. I would not have come back the 3rd time except I had a gift card. They simply cannot figure out how to cook salmon properly. They sent me a salmon that was almost raw, I returned it, and they had the gaul to return it again without cooking again. Staff are overly polite but until they hire cooks that can deliver, I would avoid this disaster.
(1)Scott S.
Bang bang shrimp. Imperial Tilapia. Casual, nice environment
(5)Jarrod F.
Back in the day bonefish used to rock. Today, it's become another link in the ever growing chain of bad restaurant chains that continue to lore in customers like they we're cattle chained together and forced into the slaughterhouse. Chain chain chain...this is why i never eat at chains!!! Now Since big brother is undoubtedly monitoring my reviews I probably can't say too many negative things about bonefish or they may arrest and torture me into giving this horrendous establishment a Nicer review. But holy moly this place suuuuuuuckkkkksss. Not only that but the portions aren't even big enough to satisfy an anorexic person. I mean how in the world can you justify charging $30 for like a 4 oz piece of fish with a tablespoon of sides and some gloppy sauce that taste like toe jam. The only redeeming thing about my recent and sure to be last experience at crapfish was that We were with tim and Jackie that night who happen to be good friends of ours....even though jackie is a ginger who gave the always delicious seven west in towson a bad review.
(1)Adam M.
Of course the bang bang shrimp are a must. I like the filet and crab cake, or the crab cake dinner. The fish selections are also good. Have a drink and a meal and enjoy the atmosphere!
(4)Jarrett G.
When I see 4 stars I get really confused. Food was terrible and way over priced for what you get. I wish I would've read my review before I went there. I wouldn't eat here again if my meals were free.
(1)Aimee T.
We stopped by this Bone Fish location after my daughters gymnastics meet on 03/07/15 around 5:45pm. We were told about an 45 min wait. We were ok to wait as we love this chain. Got seated in appropriate time. Can't remember our server's name but he was very nice and helpful. We had ordered an appetizer but our dinner salads came 1st. No problem, it happens. We asked our server the next time he came by and it came in minutes. But then... we waited and waited for our entrees. No problem once again because one of the managers came to the table and apologized and told us that dessert would be on the house. Yay! So then only half of our entrees came to the table and one of them was incorrect. Several minutes later a second manager came to our table and again apologized profusely and stated that their service tonight was embarrassing and inexcusable. And to top it all off the 2nd Manager comped our whole $127.00 meal!!!! Awesome job Bone Fish Grill! Not only did you take care of your customers but you did it without us even having to complain. I wish this particular restaurant was closer to where we live because they have the Best of the Best Customer service!!!
(5)Mark H.
My colleague and I ate dinner here tonight. We ate at 6 pm and did not have to wait. The dinner went well. I enjoyed the ceviche appetizer with the right amount of spice, served in a water glass that had been in the freezer. My colleague enjoyed the lobster roll and bread. My crab cake was great. Minor service issue: they first seated us at a table with a flickering overhead light. At our request, they moved us to a booth.
(4)Madison W.
GOTTA TRY THE BANG-BANG SHRIMP! Go on a Wednesday for Bang-Bang Shrimp since it's only $5.00 you will not be dissapointed holy cow! I loved it so much I ordered again as my meal with cup of Corn Chowder OH MAN that chowder was succulent! This made my first time to Bonefish so good I know I will become a regular in my city. The happy specials were just ok but hey at least they had happy hour i'll give them that. I can see this being a great choice to celebrate a special occasion as well! Someone in my group ordered Creme Brulee was great didn't have a bad plate of anything there.
(5)Nicole M.
Great food and really good drinks. The service was really good as well.
(4)Shawn C.
This was the third time my wife and I have been here. This time we came to have the Bang Bang Shrimp appetizer...it was fantastic. The shrimp were cooked perfectly, not a chewy rubbery one among the plenitude of delicious crustaceans delivered to us. Both of our dinners were absolutely great. I had the scallops, which were seared, tender, and seasoned to perfection. To those who hate crowds, why go to a good restaurant, because that is what they draw...crowds of people who want to eat. Bel Air is a unique city with a lot of great dining opportunities and it seems that everyone in the city eats out more than at home.
(4)Christina H.
My husband is against most chain restaurants and since I have known him, I tend to stray away from the sit down chain restaurants as well, but I do love Bonefish! My husband thinks it is overrated, but I just can't get enough of their Bang Bang Shrimp! I saw a copycat recipe on Pinterest and I attempted to make it, but it was not the same :( The Bel Air location is closest to our home and we come here every once in awhile. We try to aim for Wednesdays because that's when their Bang Bang Shrimp appetizer is only $5 and we can each have our own order and not have to share! The service at this location is always great and the servers are very busy, yet still attentive. Since it is so busy, we usually make a reservation before going in so that we don't have to wait 1-2 hours before getting a table. I love the bread and pesto that is complimentary when you dine in the restaurant and I try not to fill up on that before my entree comes out, but usually never succeed. When my food does arrive, I usually can only take a few bites before realizing that I ate too much bread and that I will be needing a box to take home the rest of my meal. I can't help it, I love carbs! Some of my favorite meals at Bonefish are the grilled tilapia, Lily's Chicken and the longfin tilapia imperial. All of these also microwave very well the next day! ;-) I usually choose the steamed veggies for my side and they are always great. So is the jasmine rice and steamed asparagus. I usually choose an entree for dinner, but once I got the baja fish tacos and they were out of this world! For dessert, the key lime pie is always a hit and the creme brulee is mighty tasty, too. I am usually too full to order dessert, but I am not above stealing a bite or two from other people in our party.
(4)I L.
Bang....Bang.....Bang....it's the shrimp calling, they are banging, and delicious. A must have. We had lunch here today, the fish tacos looked good, the mrs ate them up, my shrimp and scallops were excellent....cooked just right. The food was great, service not so much....our waitress was a bit slow, and the place wasn't busy, I'd hate to see it on a busy day. The manager came over and inquired about the delicious meal, which was a nice touch. Great food, mediocre service...oh we'll....you can't win them all.
(3)Kevin S.
I'm kind of stuck on a review as I have been here twice and the first was pretty good but the second was enough to avoid returning. The food is pretty good and unique for the area, the waiting times for the weekend are LONG so prepare. The prices are high and the second time I went, I ended up waiting 45 minutes for my food as I am pretty sure the waiter forgot we were there. Overall, for Bel Air, it is pretty nice, but be prepared to sit around for a while if you are there on a weekend.
(3)Elizabeth B.
The food is amazing, service is good! The restaurant is not noisy so you can actually have a conversation during dinner. The coconut shrimp is the best I've had! Great bread and dip!
(5)Glenn S.
Well. All I have to say is, if I had the money I would eat here every night. The bang bang shrimp are amazing. The crab cakes I had were awesome too. I'd definitely recommend going here at least once in your lifetime
(5)Walter B.
It is always busy it seems. Bang bang shrimp appetizer is tasty and enough for a meal for me. I have only ordered seafood dishes here, and they have all been good. Mixed drinks are also done well.
(5)Beverly S.
I was in MD for business and couldn't leave without eating some seafood. This was recommended on the hotel list. As mentioned, it was crowded. This was on a Monday night and the parking lot was jammed. They are located in a mall with a strip of other restaurants and eating places which doesn't help. Since I was only 1, I didn't have to wait. I ordered the small portion of the grouper. It came with scalloped potatoes which were very good. The grouper was liberally coated with blackened spice, which the menu did not state. I like blackened spice, but this was overload. The peach mango salsa was the only thing that saved it. That was very good. Service was adequate. I will try someplace else the next time.
(2)Yukon C.
First the positive. The Bang Bang shrimp were delicious as usual. However, over the last 2 years I've seen the service in this place go down progressively. I won't be returning. There was no one in the restaurant on a monday and it took a hostess 10 minutes to seat us. After that we waited another 15 minutes for a waiter to come to the table. She took our order for drinks and an appetizer and disappeared for 15 minutes. When she returned she only had half the drink order. She apologized and vanished again. 15 minutes after that the appetizer arrived with no drinks and no plates. After waiting 30 more minutes we all decided to leave since the waiter and our food/drinks were no where to be found. I tracked down a hostess and had her bring us the bill for few drinks and 1 appetizer that did come out. No apologies. What a waste of time. This place has become a joke.
(2)M M.
Hectic. Crowded. Even on weeknights. Good fish though (usually get the salmon special or salmon with pan asian sauce), and the Bang Bang shrimp are unparalleled. Great date place! Good beer and wine selection, and the mixed drinks are always interesting. Caesar salad was good, BF's fish special was HEAVY but tasty (Salmon with Gorgonzola and bacon), I ordered Bang Bang shrimp as an entree (you can get it served like the appetizer, or over spinach pasta. Have had it both ways and it is pretty delicious). And I LOVE the pesto dipping sauce served with the warm, airy bread....what a great start to your meal. Being as it is a chain though...I do have to say that I have been to better Bonefish Grills. The one in Brick, NJ is in a league of its own, and I got majorly spoiled there....go to that one if you ever have a chance!
(4)Judy H.
Was a little disappointed in the small amount of tuna served as an appetizer served when we complained, the manager came out and said he was sorry we were disappointed, and gave us another serving. He was so nice we will be going back to the Bel Air Bonefish Grill again. The food there is always good and they aim to please.
(5)Brooke S.
Bel Air is full of chain restaurants, I am starting to get the feeling no one in this town has a kitchen! With so many choices I am thankful Bonefish is one of them! You get what you pay for and I think that the slightly higher prices fit the atmosphere and the food quality. The food quality is well above the standard chain- trust me, I worked in one. The service as well as the food is always consistent. I just enjoyed carry out and must say- it's as if I was sitting there eating it. It was steaming hot when I got it home & not a thing was missing! The Bang Bang Shrimp were crispy and delicious. The Cesar salad was cold and fresh. The Lilly's Chicken and Salmon entrees were perfect! By far...this "chain" is not anything like a chain establishment. I highly recommend dining here for any occasion- sit in the bar area- which offers booth seating as well as table if you prefer to be away from "family" areas.
(4)NICAY L.
I was taken here for my birthday this year and loved it. The bang bang shrimp was delicious even though I don't like spicy food. Get spot to do drinks and appetizers.
(5)Fat T.
Always crowded. Expect a 30 minute wait for dinner. Nice to have some seafood options that is not drenched in butter and salt.
(4)Chris P.
My favorite, everything I get here is always A+
(5)barry k.
Have been going to this place since it opened. Always a pleasure, food is fresh, it is up scale and you pay for that, but paying extra for good quality is worth it.
(5)Heather K.
Sure, it's a chain, and not a cheap one, but the quality of the food is pretty good. Definitely miles ahead of your Olive Gardens and Outbacks. You absolutely need to either call for a reservation or be willing to eat a very early dinner. Start with the Bang Bang Shrimp. And if you're not a seafood lover, they have land mammals. Again, it's not cheap. You'll probably spend at least $30 per person.
(4)Jeff W.
Surprisingly good, though a bit hectic and crowded. I would say it's the americanized equivalent of Outback. The menu is diverse with choices of salads, seafoods, and grilled meats. Beer selection is minimal, but there are a couple good craft brews on tap. Service is also very friendly and professional. The servers all wear chef's jackets which is a tad strange to me, but does give the place a more upscale feel. I had the Florida Cobb salad which was excellent. It featured jerk chicken, mango, avocado, toasted pine nuts, and a light tangy vinaigrette dressing. I was thoroughly impressed with it and it was light yet filling. My dining companion loved the bang bang shrimp appetizer which is apparently one of their most popular items. I don't like shrimp so I can't validate that claim, but I will say that it looked delicious. A small basket of fried shrimp topped with a spicy sauce. The place was absolutely packed on a Saturday evening, but we were able to grab a seat by the bar fairly quickly. It can feel a bit overcrowded but the liveliness definitely made it a fun place for an above average (for chain restaurants) meal.
(4)Andrew E.
I really enjoy this place, but it is always crowded. My wife and I usually sit at the bar and share a bunch of appetizers. The bang bang shrimp and muscles are very good. A little pricey, but seafood typically is. One of the better chain restaurants in my opinion.
(4)Lucas H.
Best sea bass. Ever. High quality seafood, just wish the service was a bit better.
(4)Zachary Z.
I'm not sure I understand what Jeff W. means when he calls this the Americanized equivalent of Outback, but I am willing to bet he meant to refer to Bonefish as the Mediterranean Outback. Yes, it's a chain, but the atmosphere is that of a nice restaurant. Also, the food is some of the best seafood around. My wife and I have enjoyed the crab cakes, bang-bang shrimp (so good), fish, and pork chops. Still haven't had anything there we don't like, which is good because it is expensive. Ask for a gift card to Bonefish for your next birthday, but also be prepared to wait as this Bonefish is really popular in the area. Make reservations a week ahead if you can.
(4)Amy G.
I heart Bonefish. It is corporate chain restaurant dining at its best. The fish is always fresh and the service is great. The menu has an extensive fish selection and a portion of the menu where you select the type of fish/seafood and the sauce. My personal favorite is the shrimp and scallops with the chimichurri sauce. The appetizers and bread with olive oil are great. My favorite appetizers are the calamari and the bang bang shrimp. On one recent visit, I had the kobe burger special. I know it is a little unusual to order a burger in a seafood restaurant, but it is worth it. The burger was delicious - served medium with a side of homemade chips. While Bonefish might be a little more expensive than Red Lobster, the consistent and quality food and service definitely makes it worth it.
(4)Aly M.
I thought this was a little overpriced for the food, but still not bad. We got carryout, and the food was decent considering that fact. The potato sides were yummy, and the food was decent, but if we hadn't had a gift card, I don't think I would have found it worth my money. Prices have gone up with the times, and it seems too much when I could have similar dishes at home.
(3)Ron M.
What we have here is a typical middle of the road chain franchise restaurant with decent food, decor and service. The problem starts when try to be something they are not which is a fine dining restaurant. This is clearly a family joint, there were almost as many kids as adults on my recent trip. In hind sight the bar actually may be a better atmosphere for dining as it would cut down on the crying, screaming kid noises in the dining room. Having said that, the pretentiousness is off the charts here. From the sea salt on the table to the fancy smancy oil dip for the bread and the menu sauces you can't even pronounce, not to mention the small portions and the suprising high prices. With an average fish portion costing over $17.00, I would almost expect it to come stuffed with crab meat. The sides need serious work as they are deffinitely the weakest point of the menu. Pay the extra for the asparagus, you'll get what you pay for. The seafood is actually nicely cooked and seasoned for the most part. For top notch,freash fish, I would look for a local eatery with a good reputation and forget about Bonefish.
(2)Alexandra F.
Bonefish has a reputation in our area for being an upscale chain; decent but overpriced. Having heard about the bang bang shrimp, trying it was a must. The whole family loved it though I wouldve liked a little more kick. My meal was very good but my parents were disappointed by the lump crab cakes being incredibly tiny for such a high price. Overall, its a good place but it is very expensive. Luckily we had a gift card, otherwise it would have been more disappointing.
(3)Patrick W.
Had to go there to see what all the Rave was about. Had the Lunch Special with the Corn Chowder and the 2 Soft Taco's. Of course I started with the Bang Bang Shrimp. What an excellent dining experience! Will definitely be going back
(5)Jack D.
I really enjoy this place, but it is always too much crowded. The bang bang shrimp are very good and the food is amazing, service is good. A little pricey, but seafood typically is. One of the best restaurant.
(4)Heather L.
I've only been here once, but it was a very good experience so I felt I should share! Myself and a guest were seated immediately on a Sunday night around 6pm. Very friendly service, drinks were always full, and the food came out quick. Had to try the bang bang shrimp since everyone raves about them. They were very tasty, but maybe a tad overhyped. I expected them to be a little crispier. For dinner I had the 6oz filet mignon which was juicy and cooked perfectly medium. My friend had the fish tacos and was also very pleased. Overall I think Bonefish may be a little overpriced for the portion sizes, but the service and quality of the steak alone made this visit worth it. Can't wait to go back and try some other things.
(4)Tara M.
I'm surprised they don't have 5 stars! This is by far my favorite place to eat in Bel Air. We probably eat here 3-4 times a month (we don't eat out very often). The ambiance is very relaxing, the food and drinks are always delicious. The staff is friendly and attentive. I highly recommend this restaurant!!
(5)Becca H.
Great service, nice ambiance, and great seafood. MUST try the bang-bang shrimp. Grilled salmon is made perfectly. And the prices are reasonable.
(4)Monique C.
My first time to Bonefish Grill, and I will be back! It was pretty crowded there, about a 60-minute wait, but, you can go and sit at the bar or hightop tables, which we did. The folks already there were very nice in letting us know they were getting up. Waiter came right over, cleared the table and waited on us immediately. The Bang Bang Shrimp is off the hook! I couldn't even eat it all. And the bread and dip is very good too. House Chardonnay can sometimes give me a headache, depending on the location and brand, but this House Chardonnay was really good. My daughter had the Diablo Shrimp (sp?) and there was plenty of it left, very fresh and good.
(5)Jen V.
Bang bang shrimp and creme brûlée!
(4)Ron H.
I am a frequent patron of Bone Fish Grill's throughout the MD, DC, and VA area and this was by far the worst I have visited. On a crowded Friday night, it took 60 minutes to get a table for 2, which is not the source of my complaint. My complaint is that it took 45 minutes to get our entrees after ordering them. To put it in perspective, the table to our left had a party of 5, they ordered AFTER us, and received their food 15 minutes before us. The table to our right had a party of 2, were seated AFTER us, ordered AFTER us, and received their food 20 minutes BEFORE us. When I found our suddenly absent waiter, he said the kitchen was backed up (but apparently not for the tables on either side of us). After 10 more minutes of waiting, I informed the manager who went to the kitchen to check on our food. He came out 5 minutes later with our food (magically), gave a half-hearted apology, and slapped two coupons down on the table for some complimentary bang-bang shrimp. He and the waiter seemed unconcerned by our issue, so unfortunately, our 4% tip reflected our distaste for this attitude. Totally disappointed with the way this was handled. Guess I'll think about another place to eat before Bone Fish next time.
(1)Precious J.
This was my first time dining here. We had reservations for 8:30 and arrived around 8:15. The place was really crowded with minimal seating for guests who waited for seating. The bar area is very crowded as well as the dining seating area. I ordered the Atlantic Salmon with Jasmine rice and vegetables which was good but not seasoned very well. As an appetizer we ordered the boom boom shrimp which probably deserved one boom. The server was very nice and the atmosphere was nice; however too small and not much room to move. I wouldn't eat here again based solely on the set up and what I ordered was bland.
(2)Alicia V.
Went on Friday evening with party of five. Had a reservation, and had to wait about ten minutes for a table. Couldn't believe the crowd! All ages. Food: Beef and ginger dumpling appetizer $8.30 bang bang shrimp $9.50 Salmon with house salad $20.40 Parmesan crusted trout $17.90 6 oz. filet with steamed asparagus $20.70 large tokyo tune with steamed asparagus $20.90 seabass $27.50 caesar salad and house salad $5.00 each key lime pie $5.90 Favorite: beef and ginger dumplings. Could have had a whole meal of these! Lease favorite: parmesan crusted trout. Fried and thin. Tasty but not a whole lot of fish - skin on bottom, parmesan crust on top. A little overdone. The rest of the food was quite delicious and I would order any of it again. The filet was perfect. The seabass also perfect. The tuna was tasty and melted in your mouth. I was quite surprised to have this quality of food at a chain/franchise restaurant. The wait staff was very attentive and knowledgeable.
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